Purpose: The Master Food Safety Advisor volunteer will serve to extend CSU Extension’s education programs on food safety and food preservation to adults and youth. The Master Food Safety Advisor will serve as an educator and resource person in the community.
Nature/Scope: Master Food Safety Advisors make it possible to provide information to more people than would be possible with limited Extension staff. Master Food Safety Advisors will receive 30 hours of comprehensive training in food safety and food preservation. After the training, the Master Food Safety Advisors will have the necessary skills to answer questions from the public and create educational programs and displays (such as a talk on safe food handling tips or a display on canning basics) for clubs, organizations, schools or community events.
For more information and how to apply, contact Sheila Beckley. Applications are available in January of each year and are due by the middle of February of each year.
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